#1


Nutrigenetic patterns of people with Lyme Disease.
Bob Miller, ND

#2


The Wahls Protocol for neurological Lyme.
Dr. Terry Wahls

#3


Using real foods to heal from Lyme Disease.
Brenda Cosintino

#4


Helping your mitochondria recover from Lyme Disease. 
Dr. Sally Shultz

#173: Richard Lin, CEO Thryve – Genetic Testing for Your Gut Microbiome

Several years ago Richard Lin became ill after taking course of antibiotics. And ended up being hospitalized. Wondered why he got sick, started reading literature on gut health and discovered the microme. After heading down that rabbit hole he learned more and more about the gut microbiome he realized that there wasn’t a service dedicated to helping people monitor and improve their microbiome health. So he founded Thryve, a company dedicated to creating personalized probiotic formulas.

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#171: Dr. Ritchie Shoemaker – What happens to your genes when you get Lyme

Dr. Ritchie Shoemaker has been the leader in the field of research into the effects of toxic mold on the human body, and has collaborated on both national and international research on this topic. Dr. Shoemaker graduated from Duke University, and before he retired he practiced medicine in Pokomoke MD.

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#170: M.M. Drymon, PhD – Author, The Persistent Spiral: The ancient history of Lyme disease and tick-borne infections

M.M. Drymon, PhD is an historian and writer who lives on the coast of Maine. With an extensive background as a museum educator and curator,she has interests in the Landscape Change, History of Witches, Scotch-Irish culture and historic foodways.

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#169: Craig Emmerich – Author, Keto: the complete guide to success on the ketogenic diet

Craig Emmerich graduated in Electrical Engineering and has always had a systems approach to his work. He followed his wife Maria into the nutrition field and has since dedicated his time researching and looking at nutrition and biology from a systems perspective.

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